Staying Open to Life

The Yogabliss on-line Moving into Meditation class met this morning. I so deeply appreciate the patience and kindness everyone gave me after so many technical interruptions.  (As if didn’t already have so much experience with interruptions!)  Today’s class was inspired by the wonderful poetry of Rainer Maria Rilke and the work of Rilke scholar Joanna Macy.  Joanna has spent over sixty years organizing environmental and social action groups.  Joanna is a national treasure.  In post-world war two Germany she worked for the CIA before volunteering for the Peace Corps to work with Tibetan refugees in Dharamshala.  You can hear more about her remarkable life and work by listening to A Wild Love for the World on On Being with Krista Tippett.

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At Home Inside

The Yogabliss on-line Moving into Meditation  class met this morning.  I look forward to getting together all week long.  I think about our practice and especially the joy of sharing faces and stories.  This week we explored the paradox of being alone together.  Our readings were inspired by Stephen Batchelor’s new book, The Art of Solitude and Terry Tempest Williams’ old book, Finding Beauty in a Broken World.   Stephen is a meditation teacher and Buddhist scholar.  You can listen to Finding Ease In Aloneness, a lively discussion with Krista Tippett of On Being about the difference between loneliness and intentional solitude that draws us more deeply into life. Terry Tempest Williams is an American writer, educator, conservationist, and activist.  You can listen to a deeply moving conversation with Tami Simon of Sounds True.  Terry shares about how she found beauty and meaning after personal and world tragedies.

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Transition & Time

The Yogabliss  on-line Moving into Meditation  class met this morning.  What a joy it is to see each other even while framed in little boxes on a screen!  Our sharing time always seems too brief:  Each story describing how much we rely on each other: loved ones serving as doctors, grand parents caring for grand children and of course everyone separated from family members and friends.  Our guided relaxation was inspired by two naturalists:  David Abrams’ writing about our inter-relationship with the sensual world and Boyd Varty ‘s personal struggle with the “old anxiety” that surfaced while on a wilderness retreat.  They invite us to slow down, look more intimately at our outer and inner worlds. I highly recommend Boyd’s daily podcast in which he describes his sojourn into solitude.

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Being Where You Are Right Now

The Yogabliss  on-line Moving into Meditation class met this morning.  I think when we meet this way we are giving each other a personal gift – we allow ourselves to be seen in the intimacy of our homes.  Thank you all for that.  In preparing for today’s class reflected on how mindfulness is a practice of intimacy.  When I am able to stop and really be with my own body I realize there is so much calling for my attention – often for healing.  I stumbled upon a beautiful essay about healing trauma written by author Katherine Robb.  Katherine is working on #TheFearGardenProject which she uses to explore small moments in every day life that might foster connection.  She posts beautiful imagery and also writes essays about healing and trauma.  I found her essay, Listening to the Body as a Guide Through the Trauma of COVID-19, very moving.  She describes how many of us carry wounds in our bodies without our mind’s awareness or understanding.  She describes her experiences of somatic – body awareness – healing as a way of being true to herself. The work is incremental and slow – very much like mindfulness practice. Continue reading

Being Held & Belonging in Meditation

The Yogabliss  on-line Moving into Meditation class met in the sanctuary of our homes this morning.  Coming together – even in digital space – gives me such a boost.  Your presence lessens my sense of loneliness and isolation.  Thank you so much for being here!   Now, more than ever, we need to feel our connectedness – with each other and also that sense of true belonging with our own being . . . We’re adapting to living our lives at home.  Still – we can easily get carried away by reports of what is happening to our family members, our friends, our communities and our nation.  It takes a bit of energy and a bit of faith to interrupt the momentum of fear that insinuates itself into our lives.  I’ve been reaching out for support as part of my daily practice.  This week I enjoyed a Tara Brach’s beautiful talk about R.A.I.N.  This is the technique that Tara teaches on how we can work with difficult feelings through a process of Recognition, Allowing, Investigating and Nurturing.  It inspired the guided relaxation we explored in our class today. Continue reading

Deep Time & Deep Caring in Meditation

The Yogabliss  on-line Moving into Meditation class met in the sanctuary of our homes this morning.  I felt such a deep sense of gratitude that students are willing to continue to practice in these challenging times.  Most of us are being asked to “contain” ourselves to avoid contagion.  Others are on the front lines of healing risking their lives.  Last night I listened to a very helpful talk, Meditation in an Emergency, given by meditation teacher and writer, Sam Harris, who says “we are in a strange state of emergency.”  He describes our situation as one in which we are being forced to retreat.  Yet we don’t retreat from the world entirely – most of us consume a steady stream of very worrying information.  Our anxiety levels keep growing until we find ourselves overreacting to situations – many of which we have no control over. Continue reading

Cottonwood: Friend and Ally

Cottonwood is my plant ally.  She or “ki” has been my friend for many years.  My friend Patti introduced me to Cottonwood’s magic.  Years ago she gave me an oil infused with the resin of Cottonwood buds.  I’ve been using it on my body and many other bodies in my massage therapy practice ever since.  I find Cottonwood essence profoundly grounding and soothing.  By essence I mean Ki’s resinous buds’ sweet balsamic scent, her towering tree body crowning toward the sky and her amazing rhizomes that spread from roots and fallen branches along rocky river beds.

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Making New Friends: The Gifts of Rose Petal

My dear daughter-in-law, Jenny, and I made some new friends today.  We joined Karen Sherwood of Earthwalk Northwest for one of a series of day classes in which we learn how to identify wild plants and their many virtues:  food, medicine, tools. In the classroom, Karen explained the ethical principles and wild food foraging guidelines. She encouraged us to bring wild plants into our lives – make new friends by learning about one plant every week and incorporating wild food on to our plates as often as possible. Continue reading

Blue Sky Camas Day

May Day! This Wednesday, we dedicated our thirteenth Ethnobotany Apprenticeship class to the camas lily and its roots.  Imagine the importance of this vital source of carbohydrates to native people living here for thousands of years:  Years before we could buy the carbo-centric cornucopia of foods in supermarkets and fast food chains.  We traveled to the Mima Mounds Natural Area Preserve where Blue Camas or Camassia quamash decorates the grasslands.   The Mima Mounds are a curious landscape of low, domelike, natural mounds that seem to be erupting from the earth.  Studies theorize that they were formed as the result of glacial movement.

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Wild Food Foraging Spring Celebration!

Spring.  What better way to awaken then immersing myself in green:  plants, flowers, trees, fungi.  My friends Marty, Janie and I joined Karen Sherwood of Earthwalk Northwest for a Wild Food Foraging Spring Celebration.  A day: in the weeds, the kitchen, the dining room.  We met in the Earthwalk classroom where Karen introduced ethical principles and  of wild food foraging guidelines.   She explained how plants and medicine go hand in hand.  Bringing wild foods onto our plates is a way to reconnect with the earth.  Our food sources are becoming compromised and depleted.  They lack the micronutrients we need to truly flourish.  In Bread, Wine Chocolate, author Simran Sethi, describes the last century’s dramatic shifts we’ve experienced in food and agriculture.  Foods are beginning to look and taste the same.  Ninety-five presence of the world’s calories are now coming from only 30 species.  Our foods are primarily made up of corn, wheat, rice, palm oil and soybeans.  We are losing the delicious, diverse variety of food.  Karen encouraged us to learn to incorporate wild foods in our diet every day.  In learning about one new plant friend a week we develop a relationship with the life forms that sustain us. Continue reading