Category Archives: Hunting

Pre-season tune-up

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With hunting season starting to open up I wanted to get Lira out for a pre-season tune-up hunt over at Cooke Canyon in August so we headed over to Ellensburg on the 30th for a morning in the fields.    Lira was  beside herself when she saw the orange come out and as soon as we arrived in the field she began doing high speed laps in the parking lot.  She was obviously ready to get out there and find some birds.

 

I picked Area 1 since it is the closest thing to Western Washington with some fields, some trees and brush on the borders.  Lira did great, no problems finding any of the birds and had to do a bit more work than usual.  One bird had basically dug itself into a hole underneath  some roots and just would not flush.  I finally reached down and felt what was going on and told Lira to “Get it, get it” and she did, bird in mouth and handed off to me.  Another spot she found a bird deep in the willows and had to push it out to the edge of the field.  The bird took  flight at my feet but flew low.  I missed the first shot but never had another shot as the bird headed across the open field, Lira in chase.  The bird hit the ground at about 100 yards and was immediately tackled, it managed to get loose and run towards grass but Lira caught up in the high grass and came out with bird in mouth.  Otherwise she retrieved shot birds well and even found two coveys of quail which were new for her.

All in all I think she is ready to roll for October though I’ll get her out at least once more between now and then plus we’ve already been out looking for grouse one morning and will get in more of that this month.

 

 

Elkless in Oregon

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This year I didn’t really  get any good draws so have decided to do a muzzleloader mule deer buck hunt in late September and to try for a cow elk in the early season in Oregon to see if I could fill the freezer in August and take the pressure off of getting a buck.  With that in mind I headed down to John Day in smoke filled skies with temps in the mid-90s on the last day of July to go elk hunting on the opener with Broken Horn Outfitters.   After a six hour drive I arrived in John Day, got unpacked at the hotel and talked to the guides to set up a meeting time for early the next morning.  I roamed around town a bit and saw a bunch of quail and a few deer, my hopes were up.

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Turkey Season 2018

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My first big Tom

Last season I did my first ever turkey hunt over at the Double Barrel Ranch in Rockford, WA and got totally hooked.   This season I had planned a trip with a friend to go back and also do some bird hunting but between Lira going into heat and a changed commitment with my friend I needed to figure out Plan B.  I’d also pulled a muscle or tendon in my shoulder a week before so tried to change the dates but couldn’t so taped up my shoulder and hoped for the best. Since I’d already paid a deposit for two hunters at Double Barrel I decided to go on my own but instead of hunting the ranch we opted to hunt the Cheney area on some private ranches but I also got to find some public land in the area that holds turkeys as well as mule deer and elk.

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Tips for the adult-onset hunter

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I was given a shotgun the day I was born, that is how much my dad was into hunting back in 1960.   I grew up having him teach me to shoot and ultimately tagged along on many a hunting trip going after squirrels, rabbits and pheasant.   By the time I was 14 or 15 I was going out with friends fishing or hunting, sometimes both in a day.  My parents would drop us off in the woods with loaded shotguns and come back to pick us up hours later, it is amazing no one ever got hurt.  I did my last hunt as a teen home from college break, some college friends wanted to go bird hunting so I went along and bagged a pheasant which was possibly the first thing I ever shot on my own.

I stopped hunting shortly after that trip and didn’t do it for decades.  I kept fishing most of my adult life but it was almost all catch and release trout fishing.  I even gave up fishing for part of the time but ended up back into it since I just loved it so much.  When I got sick and needed to eat meat I got back into hunting which was a bit of a challenge as an adult even having grown up doing it.  Now there are aspiring adult-onset hunters or fishers out there and they face a big challenge getting into the sport.  Having done it I hope I can offer a bit of advice.

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Pheasant Thai Coconut Soup

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While I usually pluck birds and roast them whole there are times when I either have one a bit shot up or too many birds to process that way in which case I breast them and take the  hindquarters (along with the heart, liver and gizzard for Lira.)   We use the breasts in place of chicken breasts in recipes and usually slow cook the the hindquarters in a creole, cacciatore or some other similar dish.   This last week I have had a bad cold and was in the mood for a Thai Tom Kha Gai soup so decided to try and make one from pheasant.   I merged together a few recipes I found on the web and came up with something delicious and  cleared out my sinuses.   The recipe is totally Paleo, Gluten-Free and Dairy-Free.

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2017 – A lot of firsts!

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My seasons of 2017 – spring lake rainbows, spring turkey season, tenkara trout,  summer fly fishing, summer steelhead fishing, pheasant hunting, elk hunting, late deer season,  chukar hunting

I can hardly believe that 2017 is drawing to a close already, where did it go?   As I sit back and look over the year I realize that I have had one heck of a year with a lot of firsts.  For the first year in a while health was just not an issue, as you can tell from my lack of health related blog posts, so it freed me up to get back into fly fishing, to really get into hunting and to finally reach my goal of stocking my freezer by myself.   On top of spending almost one-third of my days in the field I was able to get out for daily hikes (and later runs) with Lira and still find time to work all year long.

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Getting the lead out

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Growing up all we ever shot was lead and when I started hunting again I have to admit I used lead shotgun shells where I could and took my first deer with a lead bullet.  After that though I got religion and went lead free this season and found that non-toxic worked just as well as lead and is much better for the environment.  For more info on hunting with non-toxic ammo check out the Hunting With Non-Lead Ammunition website or this MeatEater blogpost.

 

Locally for pheasants I needed to use non-toxic shot because of the wetland habitat we hunt but this year I’ve only used non-toxic anywhere bird hunting.  I like the Federal Premium Prairie Storm FS Steel and that is all I’ve used now for two seasons.  The stuff takes down birds with either my 12 or 20 gauge shotguns.

For elk hunting I used a 140 grain Barnes TSX-BT bullet loaded with 55 grains of IMR 4831 powder in a .270 cartridge.  This bullet knocked my cow elk down in it’s tracks at about 150 yards no problem.  I had also loaded 130 grain Hornady GMX bullets for use with deer during Modern Firearm season, these use 56 grains of IMP 4831 and are great because I can use the lead SST bullet at the range and switch to the all copper GMX for hunting.

For muzzleloader I switched to a Federal Premium B.O.R. Lock 270 grain bullet and it knocked down the doe in its tracks no problem.   I had tried several bullets and found this one gave me the best patterns at 50 and 100 yards at the range plus performed well in the field so I am sticking with it.

 

 

Black powder deer

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After filling my elk tag I kind of figured I was done with big game hunting for the year and that my Washington deer tag would go unfilled. I had hunted a few days during early muzzleloader season without so much as seeing a deer and figured that would be it.  When we thought we may have had a mix-up on the elk samples for CWD then I realized that late muzzleloader season was my last chance to put some meat in the freezer should I have to throw out my elk so I started looking again.  I put out cameras locally again but the farm was flooded so I started looking east of the mountains back to special unit 3372 by Sunnyside and unit 130 over by Cheney.  I opted for Cheney since I had seen no deer at all in 3372 so I made a plan and set up a trip in early December for a few days to hit unit 130.  I had scoped out the small amount of BLM land there and gotten a bit of intel and also found Miller Ranch which offered access to its private land mostly via guided hunts.  I talked to Scott Miller and he was very busy with bird hunters and another doe hunter but gave me an offer of a small trespass fee to hunt on my own and I took him up on it.  (I know this wasn’t a Public Land hunt which I fully support but I’m taking baby steps, on my own in private this year, on my own in public next and I’d so far struck out on public looking in early season.)  Of course a few days before the trip we finally got resolution on the elk, mine was safe, and I really didn’t need to do the hunt but decided to go anyway since it would be my first totally solo multi-day hunt and I had scouted out some nice looking canyons where I hoped the deer were hanging out.

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Dealing with CWD

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This year I went on my first elk hunt to an area near Craig, CO known to have Chronic Wasting Disease, CWD.  In fact, the units we were in had a high enough incident of CWD among the deer population that they required all bucks be tested.  Elk testing was optional since the rates were only 1-5% but we chose to test mainly because I’m health paranoid after all I’ve dealt with an no sense risking a fatal disease especially when a recent study shows it can possibly transfer to humans.   A few weeks after the hunt was over I got back my negative result from Colorado Parks and Wildlife and would have immediately eaten some elk had it not been for the fact I already had some other meat thawed that needed to be cooked.  Before I got around the getting elk out my friend called and said his elk came back Suspect for CWD and that he had to wait another 7-10 days for more testing.   On top of that he was pretty sure that we had mixed up the two heads that were dropped off for testing and that it possibly was my cow that was suspect.    Another few weeks went by and we found out that the elk was indeed positive for CWD and now we weren’t 100% sure which elk was the positive one.

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Processing an elk by yourself

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You know the saying that you eat an elephant one bite at a time, well I found out this past week the processing an entire elk by yourself is about like eating an elephant.  After our hunt it took me basically a full week to get from the time the elk hit the ground until I got everything packaged up and in the freezer not counting the 1.5 days the elk meat was in transit on the way home.  The good news is that the freezer is mostly full and we should have plenty of meat to get through the year.  Meat crisis averted!

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